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Cinnamon twists recipe

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Ingredients

Adjust Servings:
1 pound plain or whole-wheat Pizza Dough , thawed if frozen
½ cup Sugar
2 teaspoons Cinnamon
¼ cup Unsalted Butter , melted

Cinnamon twists recipe

  • 40 minutes
  • Serves 8
  • Medium

Ingredients

Directions

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Steps

1
Done

shape the dough into an 8-by-10-inch rectangle. Starting along the short edge and using a sharp knife, slice the dough into eight ¾-inch-wide lengths.

2
Done

Whisk together the sugar and cinnamon. Brush all sides of the dough with the melted butter and roll in the cinnamon sugar. Twist the ends in opposite directions, then transfer to a greased or parchment-lined baking sheet. Let rest for 10 minutes. Bake at 375°F until golden brown, 18 to 20 minutes.

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Apple banana turnovers recipe
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