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Apple strudel recipe

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Ingredients

150 g of Lavash (without yeast)
200 g of Cottage Cheese (3-5%)
1 Apples
30 g of Raisins (optional)
1 tablespoon of Honey

Apple strudel recipe

  • Medium

Ingredients

Directions

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Steps

1
Done

Mix the cottage cheese with honey and distribute evenly on the lavash.

2
Done

Spread this mix on top with the apple and raisins and dump in folded lavash, its top lubricated with egg yolk.

3
Done

Put in the oven for 15 minutes.

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Proper porridge recipe
next
Banana cheesecake roll recipe
previous
Proper porridge recipe
next
Banana cheesecake roll recipe

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