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Apple and cheddar tartine recipe

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Ingredients

Adjust Servings:
½ small Baguette (5 ounces), split lengthwise, then crosswise
2 tablespoons Apple Butter
½ Apples , thinly sliced
2 ounces white Cheddar Cheese , sliced

Apple and cheddar tartine recipe

  • 10 minutes
  • Serves 2
  • Medium

Ingredients

Directions

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Steps

1
Done

Broil the baguette pieces until lightly toasted, 1 to 2 minutes.

2
Done

Top evenly with the apple butter, apple, and Cheddar. Broil until the Cheddar has melted, 2 to 3 minutes.

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