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Ingredient: Feta Cheese

Mish mash recipe

Cooking Time: 50 minutes
As you may already know, egg features prominently in cuisines all over the world, and there are different variations of it, especially omelet. The Bulgarians have their own variation of...


August 30, 2019

Banitsa recipe

Cooking Time: 25 minutes
Banitsa is native to Bulgaria, and it is traditionally eaten on special occasions. It is a combination of whisked egg, yogurt, and melted butter coated on layers of phyllo pastry,...


August 26, 2019