Ingredients
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½ chopped green Bell Peppers
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4 Zucchini
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2 tbsp Cream
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¼ cup chopped Green Onion
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½ cup shredded Cheese
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4 Egg
Directions
Steps
|
1
Done
|
Preheat your oven until it attains 375° F. |
|
2
Done
|
Scoop the middle of the halved zucchinis and remain with 8 hollow “boats”. |
|
3
Done
|
Heat the boats to steam for about 5 minutes. |
|
4
Done
|
In the meantime, slice the leftover zucchini. Set in a skillet and sauté together with bell pepper and onion. Mix with cream and egg. |
|
5
Done
|
Set the mixture in the boats. Spread with cheese. |
|
6
Done
|
Set in the oven and bake until the cheese melts. |
