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Pork jambalaya recipe

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Ingredients

Adjust Servings:
3 cups diced Celery
1 sliced Carrots
2 small chopped Onion & 2 cloves minced garlic
2 cup sliced Mushrooms
Salt
1 Tsp ground Black Pepper to taste
3 cups Beef Broth & ¼ cup tomato paste
1 Tsp Red Pepper Flakes
4 pounds Pork shoulder

Pork jambalaya recipe

  • Serves 8
  • Medium

Ingredients

Directions

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Steps

1
Done

Put ingredients in the slow cooker.

2
Done

Cover, and cook on low for 7 to 9 hours.

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Hong shao rou pork stew recipe
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Kimchee jiagae kimchee stew recipe
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Hong shao rou pork stew recipe
next
Kimchee jiagae kimchee stew recipe

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