Ingredients
-
1 cup sliced Leeks
-
1 sliced Carrots
-
2 cups Cauliflower
-
½ cup chopped Green Onion
-
1 Tbsp minced Ginger
-
Salt
-
1 Tsp ground Black Pepper
-
2 cups Beef Broth
-
2 Tbsp Fish Sauce
-
4 pounds Pork
Directions
Steps
|
1
Done
|
Put all ingredients except green onions in the slow cooker. |
|
2
Done
|
Cover, and cook on low for 7 to 9 hours. Sprinkle with green onions. |
