Ingredients
-
1½ cups frozen Blueberries
-
½ cup low-fat Cottage Cheese
-
½ cup low-fat Milk
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3 tbsp Maple Syrup
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1 tsp Lemon Juice
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½ tsp Vanilla Extract
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⅛ tsp ground Cinnamon
Directions
Steps
|
1
Done
|
Puree all ingredients in a blender until smooth. |
|
2
Done
|
Freeze for 2 hours. |
|
3
Done
|
Add sticks and freeze for at least 4 hours. |
