Ingredients
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2-lb Beef
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½ cup Apple Cider Vinegar
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3 Tbsp Turbinado Sugar
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2 tsp Salt
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1 Tbsp gluten-free Worcestershire Sauce
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1 cup Water
Directions
Steps
|
1
Done
|
Place roast in your slow cooker. |
|
2
Done
|
In a small bowl, combine remaining ingredients. Pour over the roast. |
|
3
Done
|
Cover and cook on Low 6–8 hours, or until meat is tender but not dry. |
