Ingredients
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60 g rolled Oats
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½ cup (125 ml) semi- Skimmed Milk
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50 g low-fat plain Yoghurt
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1 teaspoon finely grated fresh Ginger
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½ large Peach
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15 g Walnuts
Directions
Then you need to try this combo! The zing of fresh ginger works so well with peach. This recipe is perfect for cool autumn mornings.
Steps
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1
Done
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Place the oats, milk, yoghurt, ginger and peach in a bowl and mix until well combined. |
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2
Done
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Pour the oat mixture into a bowl or jar. Cover with cling film and place in the refrigerator to chill overnight. |
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3
Done
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To serve, stir the overnight oats and sprinkle over the walnuts. |
