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Ingredient: Apple Juice
Holiday wassail recipe
Wish your guests the best of the season by toasting them with this spiced fruit and brandy sipper.
Sweet and sour red cabbage recipe
Cabbage was big among the immigrants who came to Butte during the boom mining years. Irish, Poles, Welsh, and even the Chinese all had their versions of some kind of cabbage...
White-wine glogg recipe
As an alternative to traditional gløgg (as they call it in Denmark and Norway), white wine is lovely. It can often taste sour if reheated, so adding a flavour extract...
Apple puree recipe
Apple purée is great in the bircher recipe. It also makes a quick and tasty dessert when served with yogurt and sprinkled with cinnamon.
Traditional chicken, leek, and mushroom pie recipe
This is an old-fashioned pie, perfect for a winter Sunday lunch. If you’re cooking for 12, we think it is easier to make two pies rather than one really large...