Mad, sad, and glad chocolate donuts recipe
Many food fanatics would probably like to thank a certain ’90s television sitcom starring six best friends for introducing them to the phrase “round food for every mood.” The phrase...
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Recipe
Cinnamon-chocolate chunk skillet cookie recipe
Baking time is tight on cook90, so here’s a cookie that skips the scooping, the portioning, and the in-and-out of baking sheets in the oven. It gets a good reception...
Pork shoulder ragu recipe
This pork ragu is a project. Not a huge one it’s about 15 minutes of prep, 30 minutes of active cooking, and a couple hours of simmering but it’s enough...
Braised white beans with linguica and clams recipe
While white beans are usually matched with rich meats in a braise (think cassoulet), we paired them with briny clams and smoky linguiça sausage for a Portuguese-inspired meal that was...
Hake in saffron broth with chorizo and potatoes recipe
This elegant and easy dish relies on bold Spanish flavors like fragrant saffron and spicy chorizo to bring mild hake to life. The hake’s delicate texture and light flavor made...
Almond chocolate brownie cake recipe
This is a deliciously moist chocolate brownie cake made without any grain-based flours.
Avocado, prosciutto and egg sandwiches recipe
A sweet and spicy wasabi mayonnaise gives these luxurious sandwiches a bit of a kick. The poached eggs and crispy prosciutto make them just as appropriate for a hearty breakfast...
Lamb meatballs on flatbread with quick pickled cucumber salad recipe
Harissa paste is a North African chili sauce whose main ingredients are piri piri and serrano chiles, garlic, coriander, cumin, and caraway. It spices up the sweetly flavored lamb meatballs...