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Ingredient: Pumpkin
Curried tofu & pumpkin rice bowls recipe
This mildly spiced curry has a velvety, creamy texture thanks to the coconut milk. For a healthier option substitute reduced-fat for full-fat coconut milk. It will taste just as good.
Parsi dhansak recipe
Parsi cuisine has a rich and diverse heritage, ranging from its Persian roots to local influences from Gujrath and Sindh. My vegetarian Dhansak is hearty and spicy minus the meat.
Delicious pumpkin butter recipe
A perfect snack made from mainly pumpkin and spiced up with several flavorsome ingredients to bring about a rich taste. Be sure to enjoy this meal while cooled.