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Ingredient: Plums
Damson plum jam recipe
Damson plum jam may be my favorite preserve. It tastes like a fruity merlot and boasts a stunning magenta color. Damsons are naturally rich in pectin, which makes the jam...
Polish plum martini recipe
My favourite cocktail, which was created for a Polish ‘pop-up’ I ran in the city of St Albans a few years ago. I teamed up with a local cocktail bar,...
Dried brandied plums recipe
In fall, parts of my neighborhood are littered with Italian prune plums, frosty violet on the outside and darkly amber and juicy inside. I seek out friends with backyard trees...