This cheesy, easy ham breakfast has been served at pot lucks, game night, and especially at holiday breakfasts. If mornings are busy in your house, make this simple dish.x
This recipe also lends itself to various types of game including elk, moose, and deer. The meat should be of a uniform thickness, no more than 1½ inches, and should...
People tend to think incorrectly of sirloin steak as one of the cheaper, inferior cuts, and a lot of the old-time Montana steakhouses still carry them on their menus. In...
Leeks and tatties (potatoes) are cheap and chunky to make a filling first course. Though this soup is simple, it is served at even the finest Burns Suppers.
Soba noodles provide a nice change of pace from rice-based bentos. The accompaniments are a simple hard-boiled egg and a cold crabmeat salad. Served chilled, this bento is a great...
A healthy blend of leftover sweet potatoes and creamy coconut milk produces a filling and satisfying, thick soup that’s perfect for cool fall or winter days. An immersion or stand...