Ingredients
-
2 tbsp of Basil Seeds
-
2/3 glass of warm Water
-
1 young Coconut
-
2 tbsp Agave Nectar
-
½ tsp Vanilla Bean
-
1/3 cup cookie Dough
Directions
Steps
|
1
Done
|
Soak the basil seeds for 1 hour in warm water. |
|
2
Done
|
Put the ingredients into the blender. Blend for a few minutes. Freeze for 2 hours. |
|
3
Done
|
Make scoops and roll them over cookie dough and freeze. |
