Roasted carrots, kale and hazelnuts recipe
I could eat a plate of roasted vegetables any time as a meal in itself and perhaps simply add some more nuts for protein. This dish could just as easily...
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Ingredient: Black Pepper
Grilled beef with spaghetti squash and spinach and mushrooms with sage browned butter recipe
A bed of spaghetti squash is a tasty and toothsome change from pasta.
Goat cheese, thyme, and onion marmalade galette recipe
A fantastic vegetarian lunch. Make two separate galettes for 12. Allow to cool slightly before slicing and serving warm with salad.
Red pepper and eggplant salad with basil dressing recipe
Buy the freshest peppers and eggplants you can find, with smooth skins, not wrinkly. Toast the pine nuts in a dry frying pan until golden. Watch them carefully, as they...
Meatball sandwiches recipe
The meatball sandwich must be one of the greatest and most excessive expressions of the art of American sandwich making. A good meatball sandwich is humongous, delicious, and absolutely merits...
Baked bread and chicken soup recipe
When we first opened GAIL’s Kitchen, it was November, and we were fast heading towards the dark days of winter. We were looking for a recipe that would encapsulate everything...
Earthy mushroom soup recipe
Soups are a wonderful way to bring some home-cooked goodness into the woods. The trick in drying soups is to make them a bit more concentrated (using less liquid) than...
Chicken and bacon Caesar salad recipe
A meal in itself. We serve it cold with crusty bread, but you can keep the bacon, croûtons, and chicken warm and add just before serving.