Salumi stuffed pork loin recipe
Tuscany is well known for the roast porks that are commonly found in restaurants and homes. This recipe is an example of the utilization of Italian products to make an...
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Ingredient: Black Pepper
Braised veal shank in style of milan recipe
These braised veal shanks become very tender from the long braising method and are prized for the marrow that comes with each cut.
Roasted potatoes with kalamata olives, rosemary, and garlic recipe
Roasted potatoes and red meat are natural partners. This is my favorite way to roast potatoes. The kalamata olives flavor the olive oil and the potatoes as they cook, and they...
Sweet and sour red cabbage recipe
Cabbage was big among the immigrants who came to Butte during the boom mining years. Irish, Poles, Welsh, and even the Chinese all had their versions of some kind of cabbage...
Greek feta salad recipe
You will love this low-fat version of a favorite summer salad. It’s a lighter type of Greek salad, filled with classic taste but lower in calories and fat.
Chickpeas romesco recipe
If these chickpeas could talk, they’d probably be a little fresh and need at least a PG-13 rating, due to extreme sauciness. (On the other hand, if chickpeas could talk,...
Gourmet gratin recipe
Not only is this dish tasty and satisfying it is also incredibly beautiful and impressive when constructed. A dish for winning hearts and minds.