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Ingredient: Snap Peas
Grains with charred snap peas, apricot, and mint recipe
Quickly charring the snap peas keeps them fresh, but takes away a bit of the rawness and adds another layer of flavor, while also adding a little smokiness. A super-springy...
Double-pea risotto recipe
This veg-forward risotto combines tender garden peas with crisp sugar snaps, both highlighted by the anise notes of fresh tarragon. A tangle of lightly dressed microgreens adorns each serving.
Stir-fried chicken with snap peas and shiitakes recipe
In order for our stir-fry to be make-ahead friendly, we needed to choose our ingredients carefully. We tested several vegetables, and ultimately decided on the combination of rich, meaty shiitake...
Stir-fried shrimp with ginger-pickled snap peas recipe
This simple stir-fry uses Ginger-Pickled Snap Peas, the ginger, and a bit of the brine to give the sauce some tang. Serve it with rice or noodles.