Maryland corn and crab cakes with remoulade recipe
We wanted to combine two of our favorite summer pleasures by incorporating corn into a crab cake packed with sweet crabmeat, the barest breading, and just enough binder to hold...
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Ingredient: Salt
Cod cakes with garlic-basil Aioli recipe
Fish cakes are fast to make in the food processor, but many recipes add so much filler that they taste more like bread crumbs than fish. We used fresh cod...
Salmon cakes recipe
We wanted moist, flavorful salmon cakes that tasted foremost like salmon for a quick and delicious dinner. Many salmon cake recipes use canned salmon, but since the salmon is the...
Rack of lamb with mint-almond relish recipe
If you’re going to spend the money on rack of lamb, you want to be sure you cook it right as with other simple dishes, there’s no disguising imperfection. We...
Grilled Lamb Shoulder Chops with Salsa verde recipe
Lamb shoulder chops are significantly less expensive than rib or loin chops, and their flavor is much more complex due to their delicate networks of fat and collagenrich connective tissue...
Greek-style lamb pita sandwiches with tzatziki recipe
Greek gyros are classic sandwiches of seasoned, marinated lamb, tomato, lettuce, and cucumber-yogurt tzatziki sauce stuffed inside a soft pita. The traditional method for cooking the meat employs an electric...
Lamb kofte recipe
Middle Eastern kofte are lamb kebabs made from ground lamb mixed with lots of warm spices and fresh herbs. The seasoned meat is shaped into logs, skewered, and refrigerated for...
Indoor barbecue ribs recipe
Barbecued ribs get their uniquely complex character from the slow mingling of flavors in meat, sauce, and smoke. We wanted to develop a recipe for indoor ribs that allowed these...
Za’atar-rubbed butterflied chicken with preserved lemon vinaigrette recipe
For an easy, but impressive, weeknight dinner, we turned to a simple dish of chicken rubbed with za’atar. Za’atar is the Arabic name for wild thyme, but now commonly denotes...
Never-fail crispy roast vhicken recipe
A well-seasoned, juicy roast chicken with crispy, flavorful skin is as good as it gets, but for all its simplicity, really good roast chicken is tough to get right. Brining...