Clementine hot cocoa recipe
Just as the weather turns cold and snowy, the first clementines appear in grocery stores. Sour at first, these grandchildren of the mandarin orange get sweeter and sweeter throughout the...
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Ingredient: Salt
Coronation chicken recipe
This dish was devised in honour of the Queen’s coronation in 1953. Our version has a long list of ingredients, but it is easily made and can be prepared well...
Roast tomato and goat’s cheese tart recipe
This is a nice summer dish. The contrast of crunchy pastry case and creamy filling is a good mouthful, and the tomatoes cut through the richness of the cheese and...
Classic noodle soup recipe
I often make this quick simple soup as a starter, a prelude to a tasty main Asian meal, or as a mid-day snack at weekends. This fragrant Vietnamese noodle soup is...
Prune pecan bread recipe
There is a surprising ingredient in this delicately sweetened quick bread, and that is a modest amount of goat cheese. Succulent prunes folded into a smooth, honey-sweetened dough, surrounded by...
Banana bread
A thick slice of banana bread warm from the oven is always a treat. The flaxseed meal, oats, and toasted walnuts enhance this tasty bread, giving it a wholesome texture...
Gingerbread doughnuts recipe
Gingerbread is one of my mom’s favorite flavors, and I came up with this recipe with her in mind. This baked doughnut is all about spice rather than sweetness, with...
Blueberry crumb mini-doughnuts with chocolate malted milk recipe
If you’re not in the mood for frying, these baked miniatures are a perfect way to get your doughnut fix. While you can make this recipe year-round with imported or...