Ginger chicken soup recipe
Ponzu sauce adds subtle saltiness to this Asian-inspired soup. Ponzu, a traditional Japanese sauce, is made with lemon juice or rice vinegar, soy sauce, and mirin.
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Ingredient: Ponzu Sauce
Salmon marinated with miso recipe
The salmon of Hokkaido are prized for their clean taste; in this recipe, the rich salmon is paired with miso, which is made from salted and fermented soybeans. The slightly...