Apple pommeau cake recipe
The tradition of lightly sweet tea cakes is unjustly neglected in the United States, so we aim to whet your appetite for a proper elevenses with an exhortation: a perfectly...
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Ingredient: Pommeau
Almond biscotti with pommeau recipe
Andrea studied in Prato, Italy, where the most famous twice-baked Italian-style biscuits originate. That humble little cookie biscotti di Prato, packed in lovely blue bags inspired this recipe. Biscotti are...